“ feeding the people ”
EAT IN OR TAKEAWAY- Kitchen open from 11:30 – 8ish TUESDAY – SATURDAY. Bar open til later.
Please call the restaurant for orders or bookings.
Wholesale pick up orders available.
BURGERS
SERVED ON A BREAD SOCIAL MILK BUN (GF buns available)
ADD CHIPS FOR $4
THE OLD-SKOOL NEW-SKOOL CLASSIC (not available after 5pm)
Ground brisket pattie, jack cheese, lettuce, pickles, onion, SPK special sauce $13
Go double beef and cheese for $5
ROYALE WITH CHEESE (not available after 5pm)
Ground brisket pattie, double jack cheese, pickles, onion, ketchup, mustard $13
Go double beef and cheese for $5
TEXAS CHEESEBURGER
Ironbark smoked brisket, jack cheese, pickles, onion, jalapeno, Big Red BBQ sauce $14
PULLED PORK BURGER
Pulled pork shoulder, ‘pickled slaw, mayo, Big Red BBQ sauce $14
THE COLONEL AINT GOT SHIT ON THIS BURGER
Southern fried chicken fillet, jack cheese, shredded iceberg lettuce, mayo $14
EGGPLANT BURGER
southern fried eggplant, onion rings, jack cheese, pickled ‘slaw, mayo, Big Red hot sauce (V, can be VEGAN) $14
EXTRAS
FRIED CAULIFLOWER 10
Tempura fried cauliflower, Korean sweet and sour sauce, sesame (Vegan)
PULLED PORK & MUSTARD SPRING ROLLS,
with Big Red BBQ sauce
5 for 15
SOUTHERN FRIED CHICKEN WINGS
5 wings 15
with Alabama white sauce and hot sauce (GF)
BBQ is all about friends and family and having a good time so why not grab a drink, sit back and order a nice spread for the table to share?
We recommend 1 – 2 meats and 1 -2 sides per person. but you can do whatever you like really.
(all meats and sauces are gluten and dairy free)
PLATTERS
SMOKED BRISKET (220G)
Big Red BBQ sauce, pickles & bread (can be GF without bread)
Plus 1 side $25 / plus 2 sides $29
PULLED PORK (220g)
Big Red BBQ sauce, pickles & bread (can be GF without bread)
Plus 1 side $24 / plus 2 sides $28
SOUTHERN FRIED CHICKEN (leg & thigh)
Big Red hot sauce, pickles & bread (can be GF without bread)
Plus 1 side $22 / plus 2 sides $26
“THE FLETCH”
Brisket, pulled pork and crack chicken with condiments, pickles, bread rolls and your choice of 2 sides – perfect for 2 to share $60
ADD EXTRA MEAT
Brisket per 100g $9
Pulled pork per 100g $9
Southern fried chicken per piece $5
SIDES $5 small / $10 family
Seasoned chips, SPK special sauce (GF, V)
Kale slaw, apple cider dressing (GF, Vegan)
Pickled slaw (GF, Vegan)
Grilled broccoli salad, tahini dressing (GF, Vegan)
Jambalaya (southern rice with sausage) (GF)
House pickles (GF, Vegan)
House made “Big Red” sauces (GF) 2ea
BULK ORDERS
Ironbark smoked brisket $55 per kg
Pulled pork $50 per kg
Crack chicken (hot or cold – ready to reheat) $20 per 5 pack
FOLLOW US ON
INSTAGRAM
02 6621 6684
thestockpotkitchen@gmail.com
133 MOLESWORTH ST
LISMORE, NSW, 2480
FOLLOW US ON
FACEBOOK
