Smokehouse BBQ and fried chicken restaurant Lismore, Stockpot Kitchen

“ feeding the people ”

EAT IN OR TAKEAWAY- Kitchen open from  11:30 – 8ish TUESDAY – SATURDAY. Bar open til later.

Please call the restaurant for orders or bookings.

Wholesale pick up orders available.

BURGERS FROM  $13-$15

SERVED ON A BREAD SOCIAL MILK BUN (GF buns available)

ADD CHIPS FOR $4

THE OLD-SKOOL NEW-SKOOL CLASSIC (not available after 5pm)

original smash beef pattie, jack cheese, lettuce, pickles, onion, SPK special sauce.

Go double beef and cheese for 5

ROYALE WITH CHEESE (not available after 5pm)

original smash beef pattie, double jack cheese, pickles, onion, ketchup, mustard.

Go double beef and cheese for 5 bucks

TEXAS CHEESEBURGER

ironbark smoked brisket, jack cheese, pickles, onion, jalapeno, Big Red BBQ sauce

PULLED PORK BURGER

smoked and pulled pork shoulder, ‘pickled slaw, mayo, Big Red BBQ sauce

THE COLONEL AINT GOT SHIT ON THIS BURGER

southern fried chicken fillet, jack cheese, shredded iceberg lettuce, mayo

EGGPLANT BURGER

southern fried eggplant, onion rings, jack cheese, pickled ‘slaw, mayo, Big Red hot sauce (V) Can be VEGAN

EXTRAS

FRIED CAULIFLOWER 10

tempura fried cauliflower, Korean sweet and sour sauce, sesame (Vegan)

PULLED PORK & MUSTARD SPRING ROLLS,

with Big Red BBQ sauce

5 for 15

SOUTHERN FRIED CHICKEN WINGS

5 wings 15

with Alabama white sauce and hot sauce (GF)

BBQ is all about friends and family and having a good time so why not grab a drink, sit back and order a nice spread for the table to share?

We recommend 1 – 2 meats and  1 -2 sides per person. but you can do whatever you like really.

(all meats and sauces are gluten and dairy free)

PLATTERS

SMOKED BRISKET (220G)

Big Red BBQ sauce, pickles & bread (can be GF without bread)

Plus 1 side $24 / plus 2 sides $28

PULLED PORK (220g)

Big Red BBQ  sauce, pickles & bread (can be GF without bread)

Plus 1 side $23 / plus 2 sides $27

SOUTHERN FRIED CHICKEN (leg & thigh)

Big Red hot sauce, pickles & bread (can be GF without bread)

Plus 1 side $22 / plus 2 sides $26

“THE FLETCH”
Brisket, pulled pork and crack chicken with condiments, pickles, bread rolls and your choice of 2 sides – perfect for 2 to share $60

ADD EXTRA MEAT

Brisket per 100g $9

Pulled pork per 100g $9

Southern fried chicken per piece $5

SIDES $5 small / $10 family

Seasoned chips, SPK special sauce (GF, V)

Kale slaw, apple cider dressing (GF, Vegan)

Pickled slaw (GF, Vegan)

Grilled broccoli salad, tahini dressing (GF, Vegan)

Jambalaya (southern rice with sausage) (GF)

House pickles (GF, Vegan)

House made “Big Red” sauces (GF) 2ea

 

BULK ORDERS

Smoked brisket or pulled pork (hot or cold – ready to reheat) $45 per kg

Crack chicken (hot or cold – ready to reheat) $20 per 5 pack

FOLLOW US ON
INSTAGRAM

02 6621 6684
thestockpotkitchen@gmail.com

133 MOLESWORTH ST

LISMORE, NSW, 2480

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