BURGERS
GF buns available. Add 1 buck
| THE OLD-SKOOL NEW-SKOOL CLASSIC 150g beef pattie, burger cheese, shredded iceberg lettuce, pickles, onion, SPK special sauce. Go double beef and cheese for 5 bucks. | $13 / with chips $17 |
| ROYALE WITH CHEESE 150g beef pattie, burger cheese, pickles, onion, ketchup, mustard. Go double beef and cheese for 5 bucks. | $13 / with chips $17 |
| TEXAS CHEESEBURGER Ironbark smoked brisket, jack cheese, pickles, onion, jalapeño, Big Red BBQ sauce. Go double brisket and cheese for 6 bucks. | $14 / with chips $18 |
| OG PULLED PORK BURGER Smoked and pulled free range pork shoulder, kale slaw, mayo, Big Red brand chipotle BBQ sauce. | $14 / with chips $18 |
| ALABAMA SLAMMER Southern fried chicken fillet, burger cheese, shredded iceberg lettuce, pickles, Alabama white sauce and hot sauce if you’re keen. | $14 / with chips $18 |
| NOT BEEF CHEESEBURGER Byron Bay burger’s Pattie, burger cheese, shredded lettuce, tomato, onion, special sauce, ketchup. | $14 / with chips $18 |
Platters
GF without bread
| IRONBARK SMOKED BRISKET (220g) Big Red BBQ sauce, pickles, bread roll and your choice of sides | 1 side $25 / 2 sides $29 |
| PULLED FREE RANGE PORK (220g) Big Red BBQ sauce, pickles, bread roll and your choice of sides | 1 side $24 / 2 sides $28 |
| “THE FLETCH” Brisket, pulled pork and crack chicken, condiments, pickles, bread rolls and your choice of 2 sides | Perfect for 2 to share $60 |
| SOUTHERN FRIED CHICKEN – AKA “CRACK CHICKEN” (leg & thigh) Big Red hot sauce, pickles, bread roll and your choice of sides. | 1 side $22 / 2 sides $26 |
| CRACK CAULIFLOWER Big red Korean sweet and sour cauliflower, pickles, bread roll, and your choice of 1 side | 1 side $20 / 2 sides $24 (Vegan) |
| CHOOSE YOUR SIDES FOR THE PLATTER FROM HERE or order some extras for the table; | |
| $6 small / $10 family Seasoned chips, SPK special sauce (GF, V), Kale slaw, apple cider dressing (GF, Vegan), Grilled broccoli salad, tahini dressing (GF, Vegan), Potato salad, House pickles (GF, Vegan). Check board for side specials. |